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A LA CARTE MENU
SMALLER
$9
SOURDOUGH FOCACCIA
w/ SEASONAL BUTTER (VG)
$9
$9
- CUCA SARDINES
w/ SALAD & LEMON
$9
$14
- CUCA ORGANIC ANCHOVIES
w/ SALAD & LEMON
$14
$14
- BOQUERONES
w/ SALAD & LEMON
$14
$16
ROASTED SPICY ‘NDUJA
w/ PICKLED GARLIC, HONEY, GUINDILLAS & SOURDOUGH FOCACCIA (GFO (DF)
$16
$18
CROQUETTES,
ASK FOR TODAY’S SPECIAL
$18
$18
SPICY FRIED CHICKEN
w/ DUKKAH & BBQ SAUCE(GF) (N)
$18
$18
YUZU LABNEH
w/ BLACK CITRUS DUKKA, CRISPY CHILLI & HOUSE FOCACCIA (GFO)
$18
LARGER
$55PP
SET MENU
- Let the team create what's best on offer for your dining experience
$55PP
$65
SCOTCH FILLET 300G
w/ FRIES, SALAD & PEPPER SAUCE (GF)
$65
$32
CHICKEN SCHNITZEL
w/ FRIES, SLAW & GRAVY
$32
$29
DOUBLE TRUFFLE ANGUS CHEESEBURGER
w/ FRIES, PICKLES, LETTUCE, ONIONS & TRUFFLE BEARNAISE
$29
$29
HAND ROLLED RICOTTA GNOCCHI
w/ VODKA SUGO, STRACCIATELLA & PINE NUT PANGRATTATO (VG) (N)
$29
$29
ROAST PUMPKIN
w/ WHIPPED TAHINI, BRAISED BEETROOT LENTILS, CARROT MOJO & MIXED SEEDS (V) (GF) (N)
$29
$29
LOCAL MUSSELS
w/ SPICY NDUJA, WHITE WINE, SUGO, FRESH HERBS & HOUSE FOCACCIA
$29
SIDES
$10
FRIES
(w/ GRAVY +4) (GF) (VG) (DFO)
$10
$14
CHAR ROASTED CABBAGE
w/ WHIPPED TAHINI & BEEF JUS SAUCE
$14
$10
LEAFY SALAD
w/ RED MIZUNA, RADISH & HERB SALAD
$10
$16
BRAISED BLACK LENTILS & BEETROOT TABOULI
w/ CARROT MOJO, TAHINI, HERBS & MIXED SEEDS (V) (GF)
$16
$16
GRILLED ASPARAGUS
w/ ROMESCO, HAZELNUTS (V) (N) (GF)
$16
DESSERTS
$16
BROWN BUTTER ICE CREAM SUNDAE
w/ PISTACHIO JAM, YUZU CURD, CARAMELISED BANANA & ROASTED NUTS(VG)
$16
$14
BAKLAVA CHEESECAKE
w/ ROASTED PISTACHIO, ROSE HONEY, CITRUS (GFO) (VG) (ALC) (N)
$14
$16
CREME BRULEE
w/ VANILLA, ORANGE & PASSIONFRUIT & ORANGE SALAD (VG) (GF)
$16
KIDS
GNOCCHI W SUGO & PARMESAN
12
CHEESE BURGER & CHIPS
16
CHICKEN & CHIPS w SAUCE
14
FISH & CHIPS w SAUCE
15
KIDS ICE CREAM SUNDAE
8
SEASONAL SHARING MENU
$55
ASK OUR TEAM FOR TODAY’S DISHES
$55
feed me menu (MInimum 2 people)
$55 PP + $9 w Dessert Per Person
ALL DIETARY REQUIREMENTS CAN BE CATERED FOR
Chef’s Selection of four entrees, main and a side.